Spanish cuisine is not very well known in the United States. Many Americans assume Spanish food is similar to Mexican cuisine, but the two cuisines are actually very different. If you happen to have a Spanish restaurant in your area that is offering takeout, here are a few of the top dishes to try. Paella Perhaps one of the best-known of all Spanish dishes, paella is a delicious mixture of rice, vegetables, and seafood.

If you've ever found yourself out and about and realize that you haven't eaten in several hours, a vending machine can appear like a sight for sore eyes. Grabbing a quick snack helps to hold you over until you're able to find a real meal to indulge in. You've probably purchased goodies from vending machines on several occasions throughout your life, but as you grow older, you might start to look at the devices in a different light.

If you own a business and are considering vending machines as a way to offer your patrons or customers snacks and drinks, you are sure to have a lot of questions. After all, vending machines are not typically a topic of conversation among business owners, meaning you may not even know what kinds of questions to ask. When you are armed with the right information, you can make the best decisions for your business.

Hunting is often deemed a sport, but the primary purpose of hunting at all is to harvest meat. If you are like most hunters, nabbing that big buck or doe in the woods will be quickly followed up with a stop at the local butcher shop so you can have the deer processed. While this is the most viable option (and definitely a lot easier on you), some hunters make the choice to process their game on their own at home.

If you've been tasked with providing food for a large party -- or if you run a catering operation and are looking for new meal options -- baked chicken breasts are a great choice. People love chicken breasts because they are lean and tender. They don't require a lot of prep work, and they're simple to serve. Here are two baked chicken breast recipes that are great for large parties. 

There are many different facets to owning a restaurant—accounting, menu choices, bringing in traffic, location, and more. However, when it all comes down to what can really make or break a restaurant, the real key to success is having a great food service manager. Whether your restaurant is first opening, needs more efficiency, or requires professional help to overcome a slump, a food service manager can help you reach your goals.

BBQ cuisine is a hit with almost any crowd. If you are thinking of catering a traditional BBQ feast for your next event, knowing how to pick the right brisket is important. Here are three tips you can use as you peruse your local meat department to ensure you get the best brisket for your next BBQ. 1. Look for a brisket with a good layer of fat. While the thought of eating animal fat might not sound too appealing, it's actually the fat that gives meat its flavor.

If your commercial stove is having temperature problems, you may be headed towards a lot of angry customers. No one wants to pay for burned bread or chicken that's only halfway cooked. So whether your oven is too hot, too cold, or not heating evenly, it's best to fix your thermostat problems as soon as you can. Luckily, if you've got a calibration issue, you can check and even fix it yourself.